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A Mother’s Day Weekend Pasta Party with Adrian Richardson
Step into the warmth of a Northern Italian kitchen this Mother’s Day weekend for one unforgettable evening.
Nonna’s Table is a lively, story-filled pasta party inspired by Adrian Richardson’s grandparents and their home region of Alto Adige in the Italian Alps — where mountain flavours meet Italian soul.
This is not your typical red-sauce Italian night. It’s a celebration of a lesser-known region shaped by alpine air, rustic ingredients, and generations of family tradition.
Gather around long communal tables and share a menu inspired by the kind of cooking that happens in Nonna’s kitchen — generous, seasonal and made to bring people together.
Expect generous plates, flowing conversation and the kind of atmosphere where strangers become tablemates.
This is food served the old way — shared, celebrated and slightly chaotic, just as Nonna intended.
Each guest will leave not just well-fed, but with recipe cards and stories to take home — a small piece of Nonna’s tableto recreate in their own kitchen.
Nonna’s Table is more than dinner. It’s belonging.
Celebrate Mother’s Day weekend the Italian way — with family, friends and a long table filled with pasta.
One night. One region. One long table.
“Perfect for celebrating Mum, Nonna, or anyone who loves Italian food.”
A Mother’s Day Weekend Pasta Party with Adrian Richardson
Step into the warmth of a Northern Italian kitchen this Mother’s Day weekend for one unforgettable evening.
Nonna’s Table is a lively, story-filled pasta party inspired by Adrian Richardson’s grandparents and their home region of Alto Adige in the Italian Alps — where mountain flavours meet Italian soul.
This is not your typical red-sauce Italian night. It’s a celebration of a lesser-known region shaped by alpine air, rustic ingredients, and generations of family tradition.
Gather around long communal tables and share a menu inspired by the kind of cooking that happens in Nonna’s kitchen — generous, seasonal and made to bring people together.
Expect generous plates, flowing conversation and the kind of atmosphere where strangers become tablemates.
This is food served the old way — shared, celebrated and slightly chaotic, just as Nonna intended.
Each guest will leave not just well-fed, but with recipe cards and stories to take home — a small piece of Nonna’s tableto recreate in their own kitchen.
Nonna’s Table is more than dinner. It’s belonging.
Celebrate Mother’s Day weekend the Italian way — with family, friends and a long table filled with pasta.
One night. One region. One long table.
“Perfect for celebrating Mum, Nonna, or anyone who loves Italian food.”