The Ultimate Sausage Making Experience

Roll up your sleeves and dive into the art of sausage-making in this hands-on masterclass led by meat expert Adrian Richardson. You'll learn essential techniques, seasoning secrets, and practical tips to craft your own perfect snags from scratch.

After the class, enjoy a specially curated dinner and signature cocktail to celebrate your creations, come hungry and ready to savour the experience!

Maestro

 40 Ryrie St, Geelong VIC 3220

Friday October 3

RSVP

BŌS & The Aviary Terrace Bar

Level 4/480 Queen St
Brisbane City QLD 4000, Australia

Tuesday November 4

Melbourne Cup Lunch

Join us this Melbourne Cup for an unforgettable lunch with spectacular views, mouth- watering food, and all the race-day excitement you can handle!

Coming soon

Bouvier

159 Lygon St, Brunswick East VIC 3057

March 2026

Melbourne Food and Wine Festival

Watch this space.

Coming soon

What’s on